Restaurant on the wing
Since spring 2018, the Airbus A380 has been connecting Munich with the rest of the world and carrying all manner of comestibles on board so no passenger goes hungry. A culinary flight to Los Angeles in figures.
200
different reusable articles (trays, tableware, cutlery etc.)
420
vegetarian meals
600
salt and pepper sachets
6
gerberas for the trolleys in Business Class
13
roses for passengers and decorations in First Class
16
salt and pepper mills (First Class)
32
kilograms of butter
3000
units of flatware (knives, forks, soup spoons, teaspoons, espresso spoons)
780
meat meals
300
bottles and cans of beer (alcoholic and non-alcoholic)
4
kinds of fruit juice: orange, apple, mango-passion fruit and naturally – tomato!
16
different soft drinks
900
liters of water (780 liters carbonated; 120 liters still)
1200
loaves and bread rolls (20 different kinds)
960
trolleys, containers, drawers, boxes etc.
1650
paper napkins (in different sizes)
280
fabric napkins (First and Business Class)
1000
glasses
20
kinds of hot drinks (coffee, tea, cocao, hot lemonade)
The A380 fully loaded
Takeoff weight: 560 tons
Number of passengers: 509
Galley equipment: 8.2 tons