He likes to provoke diners’ taste buds: Tim Raue is arguably the most famous German chef – and the first one to be honored with his own installment of the successful Netflix series “Chef’s Table.”

Lufthansa Magazin recently paid a visit to Tim Raue at his Restaurant in Kreuzberg in Berlin, where he creates surprisingly unusual Asian-Fusion dishes. Check out our video to find out why he never serves noodles, rice or bread

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