Culture, travel, fashion and culinary delights: the Kosmos pages of Lufthansa Magazin bring you interesting and useful tidbits from around the world
British photographer Reuben Wu isn’t interested in realist images; he wants to photograph landscapes as though they were unexplored territory. To do so, he attaches spotlights to a drone and uses a long exposure to create surreal effects.
The Bawah Reserve in the Anambas Archipelago, Indonesia, is a desert island of luxury some 300 kilometers northeast of Singapore. Visitors stay in bungalows that appear to be suspended over the reefs, surrounded by exotic fish an turquoise waters of the lagoon.
Silvio Pfeufer wants to create culinary works of art typical of Berlin. Last March, he succeeded the adventurous but controversial Michelin-starred Andreas Rieger as chef of the einsunternull restaurant in Berlin’s Mitte district. At Pfeufer’s restaurant, guests are served a seven-course meal consisting of his interpretations of traditional German dishes. The restaurant’s own pastry shop delivers the fitting desert.
Rob Woodcoy, an American fine artist and photographer, is also a man on a mission. His montages, centered on the human figure, tell stories and convey how diverse we are as individuals. He runs photography workshops, too – including one in northern California this month.